ONE-POT CHICKEN AND PEPPERS CASSEROLE
I’ve this brilliant cook book called the Flavour Thesaurus (affiliate link) and it’s one of the books I use the most for inspiration when I don’t know what to...
read more
ONE PAN LAMB MINCE AND TATTIES RECIPE
The more I cook with it, the more I like lamb mince. It doesn’t dry in the same manner as beef or pork do and so if you’re not...
read more
Indian Style Salad Recipe Inspired By Meera Sodha
I turned 40 a week ago, and I was given a present of Fresh India so on the day I spent a good long while going through it and made...
read more
Courgette, Feta and Wild Garlic Quiche
Right, it’s National Vegeterian Week over here in Ireland and I’ve lots of vegetables I don’t want to be throwing out. I’m also feeling lazy as it’s Sunday and...
read more
The Weekly Salad – A Mediterranean Fiesta
Simple and summary. Every thing that this week is not. You’ll likely have a lot of these ingredients at home. Ingredients: Red peppers, chick peas, feta, almonds, lemon...
read more
The Weekly Soup – Roasted Pepper and Tomato Soup
This is light and perfect for this time of year when you stay out longer and just want something small and tasty bur without fuss. Ingredients: 4 tomatoes; 3 red...
read more
The Weekly Soup – Roasted Peppers and Beetroot Soup
Number 7 in the series. Time is flying by and I will be soon switching to a weekly salad. Ingredients: 2 red peppers; 1 pack of steamed beetroots, 1...
read moreRatatouille
Last week, I did a big vegetable shop in the Temple Bar market in Dublin. I ended up buying vegetables that were out of season but so appealing in...
read moreRoasted peppers stuffed with tomatoes
I saw a cooking program last week in passing (although I can’t for the life of me remember what it was) and it mentioned tomato stuffed peppers which greatly...
read moreRoasted peppers stuffed with beetroot couscous
Inspired by Joan Byrne (@jemb123 on Twitter). She tweeted a picture of her lunch during the week and it had been in my head ever since. So here is...
read more
