Last month, Ali Mitter invited me to take part in her August baking class. In this post you will read about how I stepped into the sweet world of...
We're running our second cheese and wine evening tomorrow. Think the best of Irish cheeses with stunning wine pairings. Come and have fun! Get your ticket here:
Business idea: A gritty reboot of Ireland's Own.
French expat living in Dublin, particularly happy when cooking with fresh, seasonal and locally sourced products.