Indian Style Salad Recipe Inspired By Meera Sodha
I turned 40 a week ago, and I was given a present of Fresh India so on the day I spent a good long while going through it and made...
read more
Taste Cavan – Episode 1: Margaret’s Eggs
O’Egg have been rebranded as Margaret’s Eggs. This is the story of my visit to Margaret’s farm in gorgeous county Cavan. As part of the branding exercise, a PR...
read more
Roasted Aubergines With Sheep’s Milk Yoghurt
I have been keeping with my quest of cooking and eating more vegetables, and this roasted aubergines recipe is one more delicious step in that general direction. Hey Donna...
read more
Quick Korean Style Spinach Salad
This spinach salad recipe is vegan and gluten free and 100% delicious. The idea for this spinach salad came from a recipe in the guardian which I tried this...
read more
Middle Eastern Style Vegetables Recipe
This Middle Eastern style vegetables recipes is ideal for using up any aging veggies you may have knocking around in your kitchen. It is adaptable and I encourage you...
read more
Spiced Roasted Cauliflower With Feta And Pomegranate
The days are long in work and I need to start focusing on fighting the germs and head colds brought on by that horribly fast changing weather. This means...
read more
White Asparagus With Miso Vinaigrette
White asparagus are a strong childhood memory. I serve them here based on a classical recipe but with a twist. I grew up in France, where white asparagus where...
read more
Tropical Fruit Salad And The Mother Of All Gins
Don’t know what to make when you’re short on time and you’ve been asked to bring dessert? A tropical fruit salad will see you right. I had to make a...
read more
Dirty Rice Is Your Friend
Nothing but nothing goes better with grilled fish than a squeeze of lemon and a generous portion of dirty rice. Have you ever heard of dirty rice? It’s a traditional...
read more
Bejeweled Feta Recipe
This bejeweled feta recipe is one of the prettiest dishes you can make. It’s quick and will feed at least 4 people generously as a starter. In my humble...
read more
