
Bejeweled Feta Recipe
This bejeweled feta recipe is one of the prettiest dishes you can make. It’s quick and will feed at least 4 people generously as a starter. In my humble...
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Grilled Marinated Prawns Recipe
This recipe for marinated prawns is a quick meal option with a twist you won’t forget. I came up with this recipe for marinated prawns after impulse buying a whole...
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Jerusalem Artichoke Recipe: Guess The Aftermath?
Have you ever eaten Jerusalem Artichoke? If not, can you guess the most unexpected consequence of this Jerusalem Artichoke Recipe? But first and foremost, if you follow this Jerusalem...
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My Favourite Fresh Clams Recipe
This fresh clams recipe is such a treat. Easy to prepare and even easier to devour. When I was growing up, we would eat clams over the summer months....
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Melon And Feta Salad With Passion Fruit Dressing
This melon and feta salad celebrates everything I love about summer: ripe fruits, spicy food and a smell that calls you from the other side of the garden. I...
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Oven Baked Breaded Tomatoes
I love this recipe for oven baked breaded tomatoes. It’s simple and satisfying and will accompany meats and fish beautifully. Bread and tomatoes are, for me, one of life’s great...
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Cannellini Beans Salad
This simple cannellini beans salad is quick and simple to prepare and will keep for a few days in the fridge. This salad will be perfect as an accompaniment...
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Wild Asparagus and Aged Cheddar Tart
I discovered wild asparagus quite recently. I was browsing in a green grocer when I came across a bunch of skinny mini asparagus lookey likey and decided I’d better try them....
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Chicken In A Saffron & Longueville House Cider Mor Sauce
This recipe is for gorgeous chicken in a saffron & Longueville House cider Sauce. Last weekend, I spent a wonderful few hours at Bloom walking around the food tents....
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Zingy Crumbed Green Beans
These gorgeous crumbed green beans come straight from Limerick. This is how my friend’s dad always prepared them for her. I must say I’ve a good mind to drive...
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