Gougères are a thing of beauty. Warm cheesy little choux pastry puffs best eaten straight out of the oven. Gougères hail from Burgundy in France and are commonly served...
any plans today?
Not me driving crying all the way from Clifden to Roundstone because Connemara is so bloody beautiful. 😭😭😭
When I die, they can print @AnandaRestauran on my heart.
French expat living in Dublin, particularly happy when cooking with fresh, seasonal and locally sourced products.