
Women Of The Irish Food Industry – Anne Neary – Cookery School & Food Tour Operator
Anne Neary is the owner of Ryeland House Cookery and she also runs Kilkenny Tasting Tours. I’ll be honest, I’d never heard about Anne Neary until very recently, when...
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Women Of The Irish Food Industry – Janice Casey Bracken, Chef and Teacher
Janice Casey Bracken is the 2019 Louth Local Food Hero. Janice Casey Bracken is a hard grafter. I love the story of how she came to a career in...
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Women Of The Irish Food Industry – Janine Kennedy, Chef, Chef Tutor & Writer
Janine Kennedy cooks, she teaches cooking and she writes about food. Janine Kennedy is also a woman with a vision. She thrives in the Irish food community and she...
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Women Of The Irish Food Industry – Suzanna Crampton, Farmer and Educator
Suzanna Crampton is a surprising woman. I first met Suzanna Crampton, at her farm, in leafy Kilkenny, a couple of years ago. She was one of the first small...
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What To Expect From The Chakra Spice Masterclass
You’ve seen the Chakra Spice Masterclass advertised on Twitter, Facebook and Instagram and you’re curious but wondering if it’s worth the money? Read on to see what you can...
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Women Of The Irish Food Industry – Sheena Dignam, Food Tours Operator
Sheena Dignam is the creator of Galway Food Tours. I met Sheena Dignam over two years ago now. I was at the media launch of the Galway Food Festival...
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Women Of The Irish Food Industry – Alanna Feeney, General Manager
Alanna Feeney is the new General Manager at The Green Hen in Dublin, a well loved French restaurant on Exchequer street. I admire Alanna Feeney greatly. She works hard...
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Women Of The Irish Food Industry – Jillian Bolger, Free Lancing Food And Travel Journalist
Simply put, Jillian Bolger is one of Ireland’s most successful freelancers. Jillian Bolger has nigh on 20 years editing experience, she writes about food and travel. She has won...
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Women Of The Irish Food Industry – Denise McBrien, General Manager
Denise McBrien is the General Manager of the Old Spot in Dublin. The Old Spot restaurant is located in Dublin 4 and has an excellent reputation amongst the local...
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Women Of The Irish Food Industry – Kylie Magner, Eggs Producer
Kylie Magner is the driving force behind Magners Farm. Magners Farm produce organic eggs and now broth. If like me, you follow the farming and food side of Irish...
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