Spiced Beetroots, Goat Cheese and Smoked Trout Tart

28 February 2016 by Katia Valadeau

I had one last portion of the Goatsbridge Smoked Trout in the freezer and I had bought a bunch of fresh beetroots during the week so I’ve been pondering...

Food

The Weekly Soup – Roasted Peppers and Beetroot Soup

29 March 2015 by Katia Valadeau

Number 7 in the series. Time is flying by and I will be soon switching to a weekly salad. Ingredients: 2 red peppers; 1 pack of steamed beetroots, 1...

One of my go to dinners at the moment. I buy sausa

Using this photo of gloriously fresh Irish leaves

A super wholesome lunch which took me no time to p

Fresh herbs make everything 100 x better. #ifthis

A combination you'll want to save for those days y

There is nothing but nothing but nothing like spen

You can try and beat left over spuds for breakfast

Spud perfection. Large Cyprus new podadoes, peeled

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Spiced Beetroots, Goat Cheese and Smoked Trout Tart

The Weekly Soup – Roasted Peppers and Beetroot Soup

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Spiced Beetroots, Goat Cheese and Smoked Trout Tart

The Weekly Soup – Roasted Peppers and Beetroot Soup

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