This recipe comes from JR Ryall who is the Pastry chef at Ballymaloe House. Ballymaloe House is a well-known and loved estate in County Cork. It’s the home of...
any plans today?
Not me driving crying all the way from Clifden to Roundstone because Connemara is so bloody beautiful. 😭😭😭
When I die, they can print @AnandaRestauran on my heart.
French expat living in Dublin, particularly happy when cooking with fresh, seasonal and locally sourced products.