WHEN FOOD BLOWS MY MIND
Picture this, one night I’m having a once-in-a-lifetime experience in Liath, a dinner so very special I will talk and talk and talk about it to everyone and anyone...
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St. TOLA GOAT’S CHEESE TIKKI WITH PLUM CHUTNEY BY KARAN MITTAL
I’ve known Karan Mittal for a few years now and from the start, he was cooking with St. Tola cheese as his go-to goat cheese. During Covid 19, I...
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Where To Eat In Dublin South
Recently, Katy McGuinness published a review, that is what she does. The review itself is interesting but not the point of this article. Katy wrote one sentence which sums...
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What To Expect From The Chakra Spice Masterclass
You’ve seen the Chakra Spice Masterclass advertised on Twitter, Facebook and Instagram and you’re curious but wondering if it’s worth the money? Read on to see what you can...
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Taste Dublin – Episode 1: My Favourite Restaurants
I am often asked for restaurant recommendations and this post aims to tell you a bit more about my favourite restaurants. A few people can pique my interest when...
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