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About
Katia’s presses
Food Photography
Recipes
Features
Travel
Useful Lists
Small Producers
Work With Me
Lamb mince balls with marsala sauce – Properfood.ie
By
Katia Valadeau
in on 3 October 2020
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Last Thursday evening, I was invited to take part
Sometimes I eat for comfort and that's likely a la
A bag of mussels, a few shallots, thinly sliced, a
I'm in a funny aul place with food at the moment a
Today was a joy. First, I got to see and squeeze r
Dublin South this morning ❤️
Just a little post to remind you that I've created
I'm so excited to report that the evenings are now
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