WOMEN OF THE IRISH FOOD INDUSTRY – OONAGH MONAHAN AUTHOR AND CONSULTANT
Oonagh Monahan is fiercely passionate about food and the Irish food industry. She works tirelessly through the food consultancy business she set up back in 2008 and she has...
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WOMEN OF THE IRISH FOOD INDUSTRY – LAURA SINNOTT, ARTISAN PRESERVE MAKER
Do you know Laura Sinnott? She is not a name I’ve heard much off before and yet, you will have seen the fruits of her work on selective shelves...
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WOMEN OF THE IRISH FOOD INDUSTRY – ORNA LARKIN, HEAD PASTRY CHEF
Orna Larkin is the Head Pastry Chef at the InterContinental Hotel in Dublin. Not one to court the press, she is one of the most talented pastry chefs in...
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WOMEN OF THE IRISH FOOD INDUSTRY – CLIONA SWAN, DIRECTOR
Cliona Swan is married to Gianpiero “Piero” De Vallier and together they created, built up and run Pizza Da Piero, a successful business which creates and sells Ireland’s favourite...
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WOMEN OF THE IRISH FOOD INDUSTRY – LYNSEY CAMPBELL, LEAD CELLAR BREWER
Lynsey Campbell is the lead cellar brewer at Whiplash brewery, headquartered in Ballyfermot, in Dublin. The brewery was opened in 2019 and I’m excited to see what they come...
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WOMEN OF THE IRISH FOOD INDUSTRY – ANNA COFFEY, CHOCOLATIERE
Anna Coffey is Braw Chocolate, an Irish start up and one of the exciting women who started their business in the middle of a pandemic. I’ve only met Anna...
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WOMEN OF THE IRISH FOOD INDUSTRY – MEI CHIN, FOOD WRITER
Wikipedia tells me that Mei Chin is a fiction and a food writer but did you know she’s also a brilliant podcast host? Mei Chin has written for Saveur,...
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WOMEN OF THE IRISH FOOD INDUSTRY – BLANCA VALENCIA, COOKING INSTRUCTOR
I’d never heard about Blanca Valencia until Mei Chin wrote to me saying “hey, I wish you would write about this woman because I think she’s brilliant!”. And guess...
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WOMEN OF THE IRISH FOOD INDUSTRY – FLORRIE PURCELL, ARTISAN PRODUCER
Florrie Purcell founded The Scullery, an Irish condiment institution. She is the undisputed Irish queen of cucumber relish. You will find some of her work under Lidl’s own brand,...
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Irish School Of Cheese – Academy Of Cheese
The last time I was writing about Avril Molloy, she was a cheese monger, working for Sheridan’s and now she is the founder of Ireland’s first School Of Cheese....
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