Banana and Peanut Butter Ice Cream

This comes thanks to my pal Tiina in Estonia.

It doesn’t get any easier than this and it’s the ultimate treat. It was easy and DELICIOUS!

Ingredients: 

5 bananas (large), 2.5 generous tablespoons of peanut butter.

Method:

Slice your bananas.

Image

Place them in the freezer and leave them there for 3 to 4 hours.

Put them into the food processor and blend till they’re smooth.

Image

Add the peanut butter, mix and put back in the freezer.

Image

Leave it in the freezer for 2 hours and serve.

20140620_202712

Share ON:
This error message is only visible to WordPress admins

Error: No connected account.

Please go to the Instagram Feed settings page to connect an account.