Women Of The Irish Food Industry – Marie Byrne, Founder & Commercial Director

Women Of The Irish Food Industry – Marie Byrne, Founder & Commercial Director

Marie Byrne is the Commercial Director and the founder of Chinnery Spirits.  If you’re based in Ireland and care for gin at all, you will have heard of Chinnery...

read more
Women Of The Irish Food Industry – Dr Kirstie McAdoo, Head Of Education And Research

Women Of The Irish Food Industry – Dr Kirstie McAdoo, Head Of Education And Research

Kirstie McAdoo is the Head of Education at Airfield Estate.  I first met Dr Kirstie McAdoo at one of Airfield‘s now defunct food talks. Ireland being Ireland, the event...

read more
Women Of The Irish Food Industry – Sinead Hennessy, Food Tourism Officer

Women Of The Irish Food Industry – Sinead Hennessy, Food Tourism Officer

Sinead Hennessy is the official cheerleader of Irish Food. Sinead Hennessy is the Fáilte Ireland food tourism officer. What does this mean you ask? To me, it means she...

read more
Women Of The Irish Food Industry – Ailish Cantwell, Managing Partner

Women Of The Irish Food Industry – Ailish Cantwell, Managing Partner

Some women run one company and that’s impressive. Ailish Cantwell runs two.  Ailish Cantwell runs Inspire PR and Sync And Swim.  When you look at their list of clients, it’s...

read more
Women Of The Irish Food Industry – Katy McGuinness, Food Writer

Women Of The Irish Food Industry – Katy McGuinness, Food Writer

Katy McGuinness is a food writer and a restaurant critic in Ireland.  When Katy McGuinness agreed to be part of this series, I had to pinch myself. If I’m...

read more
Women Of The Irish Food Industry – Milie Mathew, Co-Owner Three Leaves

Women Of The Irish Food Industry – Milie Mathew, Co-Owner Three Leaves

If Santosh Thomas is the creative force behind Three Leaves, Milie Mathew is the driving force behind Three Leaves, in Blackrock.    Today is a fitting day to write about...

read more
Women Of The Irish Food Industry: Carmel McGuirr, Head Chef At MacNean House

Women Of The Irish Food Industry: Carmel McGuirr, Head Chef At MacNean House

Carmel McGuirr is the head chef at MacNean House in Blacklion, co. Cavan.  When I started writing this series, a couple of months ago, Neven Maguire contacted me to...

read more
Women Of The Irish Food Industry – Hannah Barkhoff, Post Graduate At Bord Bia

Women Of The Irish Food Industry – Hannah Barkhoff, Post Graduate At Bord Bia

I know Hannah Barkhoff from Twitter. And so should you.  Hannah Barkhoff has a clear passion for Irish food (and gin). She writes about it, works in that industry...

read more
Women Of The Irish Food Industry – Avril Molloy, Cheesemonger

Women Of The Irish Food Industry – Avril Molloy, Cheesemonger

Avril Molloy is the counters manager for Sheridan’s but her simple love of cheese and Irish food makes her a cheesemonger. I’ve been online friends with Avril Molloy for...

read more
Women Of The Irish Food Industry – Jennifer Opperman, Food Stylist

Women Of The Irish Food Industry – Jennifer Opperman, Food Stylist

Jennifer Opperman has become a highly sought after food stylist and recipe developer.  I met Jennifer Opperman a few years back, while we were judges on a pannel for...

read more
Load More...