Women Of The Irish Food Industry – Katy McGuinness, Food Writer

Women Of The Irish Food Industry – Katy McGuinness, Food Writer

Katy McGuinness is a food writer and a restaurant critic in Ireland.  When Katy McGuinness agreed to be part of this series, I had to pinch myself. If I’m...

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Women Of The Irish Food Industry – Milie Mathew, Co-Owner Three Leaves

Women Of The Irish Food Industry – Milie Mathew, Co-Owner Three Leaves

If Santosh Thomas is the creative force behind Three Leaves, Milie Mathew is the driving force behind Three Leaves, in Blackrock.    Today is a fitting day to write about...

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Women Of The Irish Food Industry: Carmel McGuirr, Head Chef At MacNean House

Women Of The Irish Food Industry: Carmel McGuirr, Head Chef At MacNean House

Carmel McGuirr is the head chef at MacNean House in Blacklion, co. Cavan.  When I started writing this series, a couple of months ago, Neven Maguire contacted me to...

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Hunters Hotel And The Apple Crumble

Hunters Hotel And The Apple Crumble

Hunters Hotel is tucked away in the Wicklow mountains and is worth the visit for the road trip alone.  I first came across Hunters Hotel in the autumn. We...

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Women Of The Food Industry – Gemma Smyth, Managing Director

Women Of The Food Industry – Gemma Smyth, Managing Director

Gemma Smyth is the managing director of Gemma Smyth Communications Ltd. I met Gemma Smyth about a year ago now. She invited me to sit on a panel for...

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Women Of The Irish Food Industry: Jess Murphy, Head Chef

Women Of The Irish Food Industry: Jess Murphy, Head Chef

This post is the first of many. I intend to introduce you to a new woman of the Irish food industry every week. There are many strong and inspiring...

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Kids Seafood September Goes Nationwide

Kids Seafood September Goes Nationwide

If you are a social media user in Ireland, you might read about Kids Seafood September but what is it all about? In August 2017, Gaz Smith was finding...

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Taste Cavan – Episode 1: Margaret’s Eggs

Taste Cavan – Episode 1: Margaret’s Eggs

O’Egg have been rebranded as Margaret’s Eggs. This is the story of my visit to Margaret’s farm in gorgeous county Cavan. As part of the branding exercise, a PR...

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Taste The Burren Food Trail – Episode 3: Foodie Things To Do In The Burren

Taste The Burren Food Trail – Episode 3: Foodie Things To Do In The Burren

Here you are now. You have booked your transport and accomodation to west Clare. You have gotten your days off and you’re planning your holiday and hoping for some...

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Taste The Burren Food Trail – Episode 2: Burren Smokehouse

Taste The Burren Food Trail – Episode 2: Burren Smokehouse

Have you heard of the Burren Smokehouse in Lisdoonvarna? It produces what I believe to be the best smoked salmon in Ireland.  Following on from my visit to Saint...

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