Slow Roasted Shoulder Of Lamb Recipe

Slow Roasted Shoulder Of Lamb Recipe

Yesterday, we had dinner with the family and we all brought something. It’s the kind of simple thing that makes me happy. Nobody is left with doing all the...

read more
Pear And Vanilla Clafoutis Or The Five Minutes Cake

Pear And Vanilla Clafoutis Or The Five Minutes Cake

See the way somedays you’ve got a massive hankering for a bit of cake? I find that those hankering regularly happen to me when I’m feeling lazy and sluggish....

read more
Sticky Spicy Garlic Chicken Recipe

Sticky Spicy Garlic Chicken Recipe

This is an easy mid week dinner idea. I’ve used some of the staple ingredients from my presses and just marinated the chicken. It could be pork, it could...

read more
Halloumi And Mixed Beans Salad

Halloumi And Mixed Beans Salad

It’s January and we’re all broke and have eaten rings around ourselves (it’s not just me, right?) for the last while. Some are doing veganuary, others are hitting the...

read more
Traditional French Chouquettes Recipe

Traditional French Chouquettes Recipe

What are French chouquettes? They are sweet choux pastry buns sprinkled with pearl sugar.  French chouquettes are a traditional, back home in France. Mind you we don’t go around...

read more
Women Of The Irish Food Industry – Avril Molloy, Cheesemonger

Women Of The Irish Food Industry – Avril Molloy, Cheesemonger

Avril Molloy is the counters manager for Sheridan’s but her simple love of cheese and Irish food makes her a cheesemonger. I’ve been online friends with Avril Molloy for...

read more
Women Of The Irish Food Industry – Jennifer Opperman, Food Stylist

Women Of The Irish Food Industry – Jennifer Opperman, Food Stylist

Jennifer Opperman has become a highly sought after food stylist and recipe developer.  I met Jennifer Opperman a few years back, while we were judges on a pannel for...

read more
Carrots With Miso Butter And Tarragon

Carrots With Miso Butter And Tarragon

I’m not sure why but I rarely buy carrots. I like them very well raw, like in this pickled carrots salad but I very rarely cook them. For some...

read more
Women Of The Irish Food Industry – Karli Massie, Junior Manager.

Women Of The Irish Food Industry – Karli Massie, Junior Manager.

Karli Massie is the junior manager at Lotts & Co in Dublin 4. When I started to think about writing this query, I tweeted about it in the hope...

read more
Women Of The Irish Food Industry – Aoife Ryan

Women Of The Irish Food Industry – Aoife Ryan

You may not have have heard of Aoife Ryan, but if you have been eating on planes or trains, it is likely that you have tasted her work.  Aoife...

read more
Load More...