The Weekly Soup – Roasted Pepper and Tomato Soup

The Weekly Soup – Roasted Pepper and Tomato Soup

This is light and perfect for this time of year when you stay out longer and just want something small and tasty bur without fuss. Ingredients: 4 tomatoes; 3 red...

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Vegan Orange Lentil Soup

Vegan Orange Lentil Soup

This vegan orange lentil soup tastes decadent and is an absolute head turner if you’re having guests. The secret is in how simple and quick it is to make. Some...

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Banana Pancakes (Gluten, Sugar and Dairy Free)

Banana Pancakes (Gluten, Sugar and Dairy Free)

I saw this funky video on banana pancakes doing the rounds on the FB recently and had to try it. Had these with a side of passion fruit sorbet...

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The Weekly Soup – Mushroom and Roasted Garlic

The Weekly Soup – Mushroom and Roasted Garlic

They had a special on mushrooms in Lidl. €0.39 for a pack of buttons mushrooms. So I bought 4 and figured I’d make soup with it. But I’ve always...

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Chinese Chicken Broth

Chinese Chicken Broth

I needed to eat something clean, warm and light tonight and did just the job.  Ingredients: 2 chicken breasts, 1 head of chinese cabbage, 2 bunches of scallions, 1...

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Thai Beef Salad

Thai Beef Salad

Quick easy and very very zingy!  Ingredients: 1 fillet of beef, soya beans, cucumber, 1 shallot, sweet chilli sauce, tomatoes, fish sauce, soy sayce, toasted sesame seed oil.  Method:...

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Stuffed Squids

Stuffed Squids

We were celebrating good news at my house today and so I made dinner for us all. I wanted something that looked impressive but still light and easy to...

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The Perfect Tabouleh

Ingredients: 200 g couscous, juice of half a lemon, fresh mint and parsley, olive oil. salt, pepper, tomatoes, cucumber, peppers, shallots. I didn’t have peppers so used some radishes...

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Chiffonade de Courgettes

My auntie from the south west of France gave me this recipe. She’s mad for courgettes and is always coming up with different ways of eating them. I think...

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Simple Grated Carrots and Black Sesame Seeds Salad

This one has to be made one day in advance for best effect. It’s possibly one of the cheapest salads you can make this month. Ingredients: 1 kg of...

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