Moules Marinière

The classic of all classics. I love shellfish and the simpler the recipe the happier I am. This is also very cheap and will give a bit of a...

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Raspberries and white chocolate scones

The only massive John Buckley has given us his recipe for scones. I’ll be making these very soon for sure! ” Ingredients: 450g of self raising flour 300ml of...

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Chocolate Truffles

Research tells us that 12 out of every 10 people love chocolate. Ingredients:  250 cl of double cream; 1 tbs of butter; 1 tbs of sugar; 200 g of...

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“Pizzaan” by Michael Cunningham

Ingredients: Naan bread, tomato puree, a working knowledge of MS PowerPoint, pepperoni, olives, a belief in the ultimate triumph of the human spirit, mature cheddar (grated) 1. Stride confidently...

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Feta And Courgette Fritters

Feta And Courgette Fritters

I’ve been growing courgettes the last few years and so do my friends Kats, Viv and Tinka. So we tend to swap recipes a lot. This recipe for courgette...

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Death by chocolate

Death by chocolate

I was asked to bake for a little boy’s first birthday and so figured I should probably try and make something a wee bit special. A small slice of...

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Rum Ti’Punch – Sunshine in a glass

This cocktail is classic drink for the residents of Martinique. I lived there for about a year when I was 5. Not that I could drink back then but...

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